Hands sorting parchment coffee on a drying bed in Kenya

RESERVE · Current coffee

NANDI AA

Kenya · Nandi County

Mandarin · Raisin · Black Tea

The facts

Origin
Kenya
Region
Nandi County
Producer
Lot 20 Coffee / smallholder farmers
Variety
Ruiru 11 & Batian
Process
Washed
Altitude
1,800 MASL
Score
86.25

The producer

Real people. Real operation.

Lot 20 Coffee is a Kenyan coffee company based in Kericho County. Sidney Kibet established it in 2019 after returning to Kericho following time living in Rwanda and working in coffee export.

The original idea was to export 20 lots from farmers in Bomet and Kericho. Its work has since expanded across western Kenyan coffee-growing communities, with a focus on processing, experimentation, farmer economics and keeping more coffee value within local communities.

Lot 20 opened its own washing station, Metibellion, in Ainamoi, Kericho in 2023. It also works with Misadhi in Rongo County.

The place

Kenya · Nandi County

Kenyan coffee is not one flavour. Region, variety, producer and processing decisions all matter.

From origin to office

Great coffee is the work of many people.

We want you to know where your coffee came from, who produced it and how it reached your cup.

  1. 01FARM
  2. 02PROCESSING
  3. 03EXPORT
  4. 04IMPORT
  5. 05ROASTING
  6. 06NOFFIO
  7. 07YOUR OFFICE

Taste NANDI AA at work.

All coffees